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Ahmedabad, Gujarat, Dec 20, The Indian Institute of Management Ahmedabad (IIMA) is going to host the 21st edition of Amaethon, its flagship food and agribusiness summit, on December 21-22, 2024, at the IIMA Campus.
With the theme “Circular Solutions in Food and Agriculture,” Amaethon 2024 promises two days of enriching dialogue, hands-on learning, and vibrant cultural experiences.
For over two decades, Amaethon has been a hub for innovation, networking, and leadership in the food and agribusiness space. This year’s Amaethon is designed to appeal to a diverse audience of students, industry professionals, policymakers, academia, and local residents alike. The event will bring together accomplished speakers for interactive workshops and insightful panel discussions such as:
Compelling workshops and talks by leading experts who are shaping the future of agriculture: Decoding Agricultural Land Prices By Professor Prashant Das (IIMA) and Mr. Naman Srivastava (Landeed)
Understand what drives land prices and master cutting-edge valuation tools
Commodity Trading and Risk Management in Agriculture By Mr. Avinash Mohan (Chief Risk & Surveillance Officer, NCDEX)
Learn how to navigate risks in the fast-paced world of commodity trading
Grassroots Entrepreneurship: Leveraging Local Knowledge By Padma Shri Professor Anil Kumar Gupta (Founder, Honey Bee Network)
Get inspired to harness indigenous resources for impactful entrepreneurship
Future Trends in Agri-Business
By Shri Ram Kaundinya (Partner, Klorofil Biologics)
Explore innovations and trends that are shaping the future of agri-business
Engaging Panel Discussions with distinguished speakers on topics:
Women in Indian Agri-Business: Addressing Opportunities and Challenges
Seeds of Change: Tech-Driven Innovation in Food and Agriculture
Sustainability in Food and Agri-Business
For the first time, Amaethon 2024 is also going to host a vibrant Food Fest that celebrates Ahmedabad’s love for good food. This Food Fest is open to the public and will be a gastronomic delight for those who love food and culture. The highlights of the Food Fest include:Mini Satvik Food Festival: Curated by Padma Shri Prof. Anil Kumar Gupta, this exclusive showcase features traditional, healthy, and eco-friendly dishes, Fusion Food Stalls: Unique recipes blending local flavours with global cuisines and Live Cooking Competitions: Live cook-offs between creative food innovators.

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